There are many Italian restaurants which provide original pasta in Tokyo.
This time, Tokyo Geisha will introduce an Italian restaurant which is listed in Michelin Guide Tokyo 2015.
‟La pastaione” is located near Azabujuban.
At ‟La pastaione”, the chef who has trained to cook in restaurants in Italy cooks original pasta.
‟La pastaione” means women who like pasta.
Today's Salad
Fresh vegetables are very nice.
Home-made tagliorini with sardine, fresh tomato,caper, peperocino hot pepper and olive paste
Home-made tagliorini is crunchy.
Today's dessert
I hope you will like it.Gochisousama -deshita! (It is awesome)
Website; http://www.la-pastaione.com/
1-6-3, Minamiazabu, Minato-ku,Tokyo
東京都港区南麻布1-6-3 1F
This time, Tokyo Geisha will introduce an Italian restaurant which is listed in Michelin Guide Tokyo 2015.
‟La pastaione” is located near Azabujuban.
At ‟La pastaione”, the chef who has trained to cook in restaurants in Italy cooks original pasta.
‟La pastaione” means women who like pasta.
Today's Salad
Fresh vegetables are very nice.
Spaghetti with urchin, egg plant and tomato sauce
This pasta is very famous at ‟La pastaione”.
The chef is making this tomato sause to reproduct as it which is made in Central Italy.
This sause is carefully stewed source for hours.
This pasta is richy taste and nice.
Urchin's taste is good acccent of taste.
Home-made tagliorini with sardine, fresh tomato,caper, peperocino hot pepper and olive paste
Home-made tagliorini is crunchy.
Today's dessert
Coffee
I hope you will like it.Gochisousama -deshita! (It is awesome)
Website; http://www.la-pastaione.com/
1-6-3, Minamiazabu, Minato-ku,Tokyo
東京都港区南麻布1-6-3 1F
