Translate

Showing posts with label Yakiniku. Show all posts
Showing posts with label Yakiniku. Show all posts

Tuesday, February 7, 2017

Yakiniku; 牛の蔵(Ushinokura)

This time, Tokyo Geisha will introduce ‟Ushinokura(牛の蔵)” which provides Yakiniku.
‟Ushinokura” provides beef raised in Kagoshima Prefecture.
At ‟Ushinokura(牛の蔵)” , all beef type is A5 rank.
A5 rank's beef is very special.

This is one of the lunch menu.
Today's salad





Miso soup and rice


Sauce for Yakiniku


Salt for Yakiniku


Today's steak, Short ribs, Skirt steak,Chicken....
Ushinokura's lunch(牛の蔵ランチ) menu's main





Satsuma lunch's (薩摩ランチ)main menu


Hormone

















Dessert




I hope you will like it.Gochisousama -deshita!
Website; http://www.ushinokura.com/


Sunday, July 26, 2015

Yakiniku; 七甲山(Shichikousan)

Yakiniku“焼肉” is one of the most popular Korean foods.
In Tokyo, there many Yakiniku restaurants, many Japanese people like it very much.
This Time, Tokyo Geisha will introduce a restaurant ‟Shichikousan” which provides Yakiniku in Shibuya.



 ‟Shichikousan”  buys a brand named cattle in whole to provide yakiniku at affordable price.

 
‟Korean chill sauce and rock salt ”
 
 
‟Yakiniku's sauce”
 
 
 
‟Ox tongue”
 
 
 
 
‟Korean Salad”

 
 ‟Assorted kimchi”
 
 
‟Assorted beef”
They have freshness.







I hope you will like it.Gochisousama -deshita! (It is awesome!)

東京都渋谷区道玄坂1-11-6 第ニ大番ビル
1-11-6, Dougenzaka, Shibuya-ku, Tokyo