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Tuesday, May 19, 2015

Washoku; 自然薯(jinenjo)

In Washoku, there are various foods.
This time, Tokyo Geisha will introduce a local food's restaurant ‟jinenjo”  in Ebisu.
 ‟Jinenjo”  provides foods from Hiroshima Prefecture.
Speaking of Hiroshima Prefecture, japanese sake, oyster and okonomiyaki are very famous.
 ‟Jinenjo” provides japanese yam (jinenjo).



 
‟pork saute, a egg, miso soup, rice cooked with barley, grated japanese yam, japanese pickle”
  
 

 
When Japanese people have rice with grated jinenjo(jinenjo is one of the japanese yam), they often have rice cooked with barley.
Japanese yama and rice cooked with barley are good combination.
These are good for health.

 
Especilly, jinenjo is good for health.
Compare to other yam, jinenjo is more expensive.Because it takes time to grow up.
 
 
 
 
 ‟deep fried tuna, a egg, miso soup, rice, grated japanese yam, japanese pickle”
 


I hope you will like it.Gochisousama -deshita! (It is awesome!) 
東京都渋谷区恵比寿1-21-15 いーすと恵比寿1F
1-21-15, Ebisu, Shibuya-ku,Tokyo